Recipes
Apple-Cinnamon Breakfast Toast with Warm Milk
Uses: wheat bread, apple, milk
Ingredients:
- 1 slice wheat bread
- 1/2 apple, thinly sliced
- 1/2 cup milk
- 1/4 teaspoon cinnamon
- 1 teaspoon oil or butter, if available
Instructions:
- Toast the bread until golden.
- Warm the apple slices in a small skillet with 1 to 2 tablespoons water, cinnamon, and a tiny pinch of salt. Cover and cook for 3 to 5 minutes, until the apples soften but still hold their shape.
- Spoon the warm cinnamon apples over the toast.
- Warm the milk gently in a small saucepan or microwave and serve alongside the toast.
Good for: A simple, cozy breakfast that uses crisp apple and cinnamon with toast and warm milk.
Optional: Add orange zest to the apples for a brighter flavor.