Recipes
Ham, Cheese & Tomato Toasted Bagel
Uses: bagel, sliced ham, American cheese, grape tomatoes
Ingredients:
- 1 bagel, split
- 2 ounces sliced ham
- 1 slice American cheese
- 1/3 cup grape tomatoes, halved
- Black pepper
- Tiny pinch of salt
Instructions:
- Toast the bagel lightly. Place the ham on the bottom half and top with the cheese.
- Return the topped half to a toaster oven or skillet, covered, just until the cheese softens and the ham is hot.
- Season the tomatoes with black pepper, oregano, and a tiny pinch of salt, then arrange them over the melted cheese.
- Close the bagel and serve warm, or leave open-faced for easier eating.
Good for: A familiar savory breakfast sandwich made fresher with juicy tomatoes and a little oregano.
Optional: Add a few thin avocado slices after heating.