Experience the flavor of Brooklyn

Recipes

Mediterranean Meatball & Tzatziki Toast

Uses: meatballs, wheat bread, tzatziki, grape tomatoes, feta
Yield: 1 Serving
Print recipe

Ingredients:

  • 3 to 4 meatballs, prepared according to package directions
  • 1 slice wheat bread
  • 2 tablespoons tzatziki
  • 1/4 cup grape tomatoes, halved
  • 1 tablespoon crumbled feta

Instructions:

  1. Prepare the meatballs according to package directions until fully cooked and steaming hot, then cut them in half.
  2. Toast the bread until sturdy and crisp.
  3. Spread the toast with tzatziki and arrange the warm meatball halves and tomatoes on top.
  4. Sprinkle with feta and oregano and serve immediately.

Good for: A warm Mediterranean-inspired meatball tartine with cool tzatziki, tomato, and feta.

Optional: Add sliced black olives or roasted zucchini.