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Peach-Strawberry Bagel

Uses: bagel, strawberry cream cheese, peach
Yield: 1 Serving
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Ingredients:

  • 1 bagel, split
  • 2 tablespoons strawberry cream cheese
  • 1/2 ripe peach, thinly sliced
  • Pinch of cinnamon, optional

Instructions:

  1. Toast the bagel until lightly crisp.
  2. Spread strawberry cream cheese over both warm halves.
  3. Arrange peach slices over the cream cheese.
  4. Finish with cinnamon and serve open-faced.

Good for: A sweet breakfast with creamy berry flavor and juicy late-summer peach.

Optional: Add a few kiwi slices or a small drizzle of grape jelly.

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