Recipes
Turkey Picante Rice & Bean Bowl
Uses: ground turkey, yellow rice, black beans, tomato, picante sauce
Ingredients:
- 3 ounces ground turkey
- 1/2 cup cooked yellow rice
- 1/3 cup black beans, rinsed and drained
- 1/3 cup diced tomato
- 2 tablespoons picante sauce
- 1 teaspoon oil
Instructions:
- Cook the yellow rice according to package directions and measure 1/2 cup cooked rice for the bowl.
- Heat oil in a skillet, add ground turkey, and cook while breaking it into small crumbles. Season with cumin, paprika, black pepper, and a small amount of salt; cook until the turkey reaches 165°F.
- Warm the black beans with 1 tablespoon water and a pinch of cumin.
- Place rice in a bowl and top with turkey, beans, tomato, and picante sauce.
Good for: A Latin-inspired lunch bowl with seasoned turkey, beans, rice, and fresh tomato.
Optional: Add shredded cabbage, guacamole, or diced bell pepper.