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Recipes

Warm Honey Pear Breakfast Bowl

Uses: pear, milk, canned fruit, honey
Yield: 1 Serving
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Ingredients:

  • 1 pear, diced
  • 1/3 cup drained canned fruit
  • 1/3 cup milk
  • 1 teaspoon honey
  • Cinnamon, optional

Instructions:

  1. Place diced pear and canned fruit in a small saucepan.
  2. Add milk and warm gently over low heat without boiling.
  3. Stir in honey and cinnamon.
  4. Serve warm as a soft fruit breakfast bowl.

Good for: A gentle, comforting breakfast for mornings when something warm and light sounds good.

Optional: Serve with a small toasted arepa on the side.