Recipes
Chicken Burger Harvest Plate with Apple, Potato & Carrot
Uses: chicken burger, apple, potato, carrot
Ingredients:
- 1 chicken burger
- 1 small potato, diced
- 1/2 cup sliced carrots
- 1/3 apple, diced
- 2 teaspoons oil
Instructions:
- Heat the oven to 425°F. Toss potato and carrots with 1 teaspoon oil, paprika, garlic powder, black pepper, and a small amount of salt. Roast until tender and browned.
- Cook the chicken burger according to package directions.
- Warm the diced apple in a small skillet with the remaining oil, a pinch of cinnamon, black pepper, and a tiny pinch of salt for 2 to 3 minutes.
- Serve the chicken burger with the roasted vegetables and warm apple on the side.
Good for: A cozy fall dinner plate with savory vegetables and a small sweet apple accent.
Optional: Add a slice of American cheese to the burger.