Experience the flavor of Brooklyn

Recipes

Ham, Pickle & Cream Cheese Bagel

Uses: bagel, sliced ham, pickle chips, strawberry cream cheese
Yield: 1 Serving
Print recipe

Ingredients:

  • 1 bagel or 1/2 bagel
  • 2 to 3 slices ham
  • 1 to 2 tablespoons strawberry cream cheese
  • 4 to 5 pickle chips
  • Black pepper, optional

Instructions:

  1. Toast the bagel lightly or leave it soft.
  2. Spread cream cheese on the cut side. Use a thin layer so the sandwich stays balanced.
  3. Layer ham over the cream cheese.
  4. Add pickle chips for crunch and tang.
  5. Close the sandwich and cut in half.

Good for: A quick deli-style lunch with creamy, salty, and tangy flavors.

Optional: Use regular cheese if available, or add shredded cabbage for extra crunch.