Recipes
Lime Chicken Tacos with Avocado
Uses: boneless chicken breast, corn tortillas, avocado, cabbage, lime
Ingredients:
- 4 ounces cooked chicken breast, sliced or shredded
- 2 to 3 corn tortillas
- 1/4 avocado, sliced
- 1/2 cup shredded cabbage
- 1 lime wedge
- Cumin, garlic powder, chili powder, optional
Instructions:
- Season chicken with cumin, garlic powder, chili powder, black pepper, and lime juice.
- Cook in a skillet or oven until it reaches 165°F, then rest and slice.
- Warm tortillas until soft and flexible.
- Fill tortillas with chicken, cabbage, and avocado.
- Finish with more lime so the tacos taste fresh and bright.
Good for: A simple chicken taco dinner with creamy avocado and crunchy cabbage.
Optional: Add jalapeno if you like spice.