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Mustard-Relish Hot Dog with Fiesta Rice Salad

Uses: beef hot dog, hot dog bun, mustard, relish, yellow rice, cucumber, tomato
Yield: 1 serving
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Ingredients:

  • 1 beef hot dog
  • 1 hot dog bun
  • 1 mustard packet
  • 1 relish packet
  • 1/2 cup cooked yellow rice
  • 1/4 cup chopped cucumber and tomato

Instructions:

  1. Cook the hot dog until hot all the way through, then toast the bun lightly so it feels warm and fresh.
  2. Place the hot dog in the bun and top with mustard and relish.
  3. Cook the yellow rice according to package instructions, then let it cool slightly.
  4. Mix the yellow rice with chopped cucumber and tomato. Add a tiny splash of vinegar, oil, or citrus juice if available to make it brighter.
  5. Serve the hot dog with the cool fiesta rice salad on the side for a simple summer plate that feels a little like a backyard cookout.

Chef’s note: The rice salad adds color, freshness, and a little crunch, making the plate feel more complete.

Optional: Add corn, picante sauce, or guacamole to the rice salad.