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Recipes

Peach Cream Cheese Bagel

Uses: bagel, strawberry cream cheese, peach
Yield: 1 Serving
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Ingredients:

  • 1/2 bagel, split and toasted
  • 2 tablespoons strawberry cream cheese
  • 1/2 peach, thinly sliced
  • Tiny pinch of cinnamon, optional

Instructions:

  1. Toast the bagel until warm and lightly crisp around the edges.
  2. Spread strawberry cream cheese over each warm half so it softens slightly.
  3. Arrange peach slices over the cream cheese in an even layer.
  4. Finish with a tiny pinch of cinnamon if available, or leave it simple and fruity.
  5. Serve right away while the bagel is still a little crisp.

Good for: A sweet, summery breakfast that feels like peaches and cream on a toasted bagel.

Optional: Use plum slices instead of peach, or add a tiny spoonful of jelly for extra shine.