Recipes
Turkey Burger “Taco” Salad Bowl
Uses: turkey burger, spinach, tomatoes, carrots, sour cream, lime
Ingredients:
- 1 turkey burger patty
- 1 to 2 cups spinach
- 1/4 cup grape tomatoes, halved
- 1/4 cup carrots, shredded or sliced
- 1 tablespoon sour cream
- 1/2 teaspoon lime juice
Instructions:
- Cook the turkey burger until fully cooked, seasoning it with cumin, chili powder, paprika, garlic powder, or any taco-style seasoning.
- Slice or crumble the cooked burger into bite-size pieces.
- Place spinach in a bowl and top with tomatoes and carrots.
- Stir sour cream with lime juice, seasoning with salt and pepper, to make a quick dressing.
- Add the turkey burger pieces and drizzle with the lime sour cream.
Good for: A fun burger-salad lunch that has the flavors of a taco bowl without needing tortillas.
Optional: Add a few crushed bagel chips, if you toast and break up part of a bagel.