Recipes
Turkey, Hummus & Cucumber Lunch Toast
Uses: sliced turkey, flavored hummus, wheat bread, cucumber, iceberg lettuce
Ingredients:
- 1 to 2 slices wheat bread
- 2 to 3 slices turkey
- 2 tablespoons flavored hummus
- 1/4 cucumber, sliced thin
- 1 iceberg lettuce leaf, shredded or left whole
- Black pepper, oregano, tiny splash of vinegar if available
Instructions:
- Toast the wheat bread lightly so it is warm and sturdy enough to hold the toppings.
- Spread the hummus over the toast like a creamy sandwich spread.
- Layer sliced turkey on top of the hummus.
- Add cucumber slices and iceberg lettuce for crunch.
- Season with black pepper, oregano, or a tiny splash of vinegar if available.
- Serve open-faced as a lunch toast, or use two slices of bread to make it a regular sandwich.
Good for: A fresh, easy lunch with creamy hummus, savory turkey, crisp cucumber, and crunchy lettuce.
Optional: Add sliced tomato or a slice of cheese if you want a heartier sandwich.