Recipes
Turkey Stuffed Cabbage Skillet
Uses: ground turkey, green cabbage, jasmine rice, grape tomatoes
Ingredients:
- 4 ounces ground turkey
- 1 cup thin sliced cabbage
- 1/2 cup cooked jasmine rice
- 5 grape tomatoes, chopped
- Garlic powder, onion powder, paprika, and black pepper, optional
Instructions:
- Brown ground turkey in a skillet until no longer pink.
- Add cabbage and cook for 4 to 5 minutes until softened but still a little crisp.
- Stir in chopped tomatoes and seasonings.
- Add cooked rice and a splash of water, then cover for 2 minutes so everything steams together.
- Serve warm as an easy unstuffed cabbage bowl.
Good for: A comforting dinner that tastes like a simple cabbage roll without the rolling.
Optional: Add a squeeze of lime for brightness or pickle chips on the side.