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Stewed Chickpeas in Curry Sauce
Stewed Chickpeas in Curry Sauce
With brown rice, spinach and potatoes, and apple crisp.
Ingredients: Stewed Chickpeas in Curry Sauce: chickpeas, onions, tomato paste, chicken broth, coconut milk, cinnamon, curry, brown sugar, garlic, olive oil, cilantro, lime juice. Brown Rice Pilaf: long grain brown rice. Spinach. Potatoes. Apple Crisp: diced apples, cinnamon, brown sugar, 100% natural rolled oats, flour all purpose, canola oil, salt
Allergens: WHEAT (produced in a facility that handles tree nuts and peanuts)
